Towards sustainable cooling in the European organic and small food retail sector – Status, technology needs and expectations
Tool
Publication
Heating, Cooling & Buildings
Handbook for measurement, reporting, and verification of GHG emissions in the refrigeration and air conditioning sector
Tool
Publication
Heating, Cooling & Buildings
Quantitative Risk Assessment for Flammable Refrigerants
Tool
Publication
Heating, Cooling & Buildings
Recommended Leak Hole Size and Mass Flow Rates by System and Application Characteristics
Tool
Publication
Heating, Cooling & Buildings
FRONT Database on Leakage Sizes
Tool
Publication
Heating, Cooling & Buildings
RefNat4LIFE e-learning for store owners
Tool
Publication
Heating, Cooling & Buildings
Case Study: Demonstration Projects for better HCFC-22 Containment HCFC-22 in Supermarkets – Alternative Technology: Subcritical System with CO2 – Supermarket Angeloni in Balneário Camboriú (SC)